Ukusetyenziswa kweteknoloji yokwahlula i-membrane ekususeni ukungcola kwi-Baijiu

UkuHlungwa kweMembrane yoTywala

Eyona mathiriyeli ikrwada ye-baijiu luziinkozo, olwenziwe ngestatshi okanye ngeswekile izinto ezikrwada zibe ziinkozo ezivundisiweyo okanye ezivundisiweyo zaze zahluzwa.Ukuveliswa kwe-baijiu kwilizwe lam kunembali ende kwaye sisiselo esiqhelekileyo eTshayina.Kwiminyaka yakutshanje, itekhnoloji yokwahlula inwebu iye yasetyenziswa ngokuthe ngcembe kushishino lokwenziwa koTywala, ngakumbi ekusetyenzisweni kokususwa kotywala obunxilisayo obunotywala obuphantsi, obungenako ukususa kuphela izinto ezixutyiweyo kumzimba woTywala, kodwa kwakhona ayichaphazeli incasa yotywala. iLiquor, kwaye iya ixatyiswa kakhulu yiLiquories.Namhlanje, umhleli weBona Bio uya kwazisa ukusetyenziswa kweteknoloji yokwahlula i-membrane ekususeni ukungcola kotywala.

Indlela yesiNtu yokuhluza kunye nokucaciswa kotywala kukusebenzisa i-carbon adsorption esebenzayo kwaye emva koko ukucoca ikhabhoni esebenzayo ngesihluzo somhlaba sediatomaceous esithe tye ukuze sicaciselwe.Izixhobo zokuhluza i-diatomite ine-phenomenon yokuchaneka okuncinci kokucoca, ukuvuza komhlaba lula, ukusebenza nzima, kunye nefuthe lokuhluza elingazinzanga, ngelixa i-carbon powdered activated i-particle encinci kakhulu, ekulula ukuvuza nge-diatomite layer, ukwenza utywala ngamasuntswana ekhabhoni, umhlaba we-diatomaceous ngokwawo unempembelelo yokucoca ngokubanzi, ngoko ke iglosi yotywala ayifanelekanga kakhulu.I-Bona Bio yokwahlula utywala kwi-membrane ye-membrane yokuhluza izikrini kwaye ibamba umzimba woTywala kwinqanaba le-molecular, ngokukhetha ukususa ukungcola kwe-macromolecular kwi-Liquor, kwaye isombulule "imvula yesibini", ibuyele kwi-turbidity kunye nokuhanjiswa kokukhanya okungahambi kakuhle kwe-Liquor body kunye nezinye iingxaki, ukuphucula umgangatho woTywala kunye nomfanekiso wenkampani, kwaye izise inzuzo yokwenyani yezoqoqosho kwishishini.

Izinto eziluncedo kwiTekhnoloji yoKwahlula iMembrane yokususwa kokungcola koTywala:

1. Sebenzisa izixhobo ze-ultrafiltration ukususa i-turbidity, ukuphucula ukucaca kotywala, kunye nokunciphisa izinto ezinobungozi ezifana neoli yefuseli;
2. Uyilo lomsebenzi wokuhamba-hamba lunokusombulula ingxaki yokungcola kunye nokuvala ngaphandle kokongeza izixhobo zokucoca;
3. Inkqubo ecocekileyo yomzimba, akukho ntshukumo yeekhemikhali, ayitshintshi incasa yoTywala;
4. Susa i-pungent kunye nencasa ekrakra yotywala, unciphise ivumba elicaphukisayo, ugxininise i-ester fragrance ephambili, kwaye ufezekise umphumo wokususa ukungcola kunye nokunyusa ivumba;
5. Ngokungafaniyo nokucoca kwendabuko, okusebenzisa imidiya yokucoca ukulawula ukuchaneka kokucoca, i-membrane filtration ayifuni i-media media, ngoko akukho mfuneko yokutshintsha imidiya yokucoca rhoqo, kwaye akukho lahleko ngenxa yeendaba ezithatha imveliso kwaye ungcoliseko lwemveliso ngokutshintsha isihluzo seendaba;
6. Yenziwe nge-304 okanye i-316L yensimbi engenasici, ngokuhambelana neemfuno zesiqinisekiso se-QS.

Iqela le-Shandong Bona ngumvelisi okhethekileyo kwimveliso yezixhobo zokwahlula inwebu.Sineminyaka emininzi yokuvelisa kunye namava obugcisa, sigxininise ekusombululeni ingxaki yokucoca kunye nokugxininiswa kwinkqubo yokuvelisa i-biological fermentation / utywala obunxilisayo / ukukhutshwa kweyeza laseTshayina / izilwanyana kunye nezityalo.Iindlela zokuvelisa iisetyhula zinokunceda ngokufanelekileyo abathengi baphucule ukusebenza kakuhle kwemveliso kunye nokufezekisa imveliso ecocekileyo.Ukuba uneengxaki kwi-membrane filtration, nceda uzive ukhululekile ukuqhagamshelana nathi, siya kuba neengcali zeengcali zokuphendula imibuzo yakho.